Red Meat, Demystified: Your Guide to the Different Cuts of Beef
All beef, no bull--read this before cooking your next steak.
Food & Cooking
Miss Eating Out? Make the Best Steak at Home with the Reverse Sear Method
Start using science to get a consistent doneness with a delicious sear, with this method employed by top restaurants.
Superbowl Offering: No-Bake 7 Layer Taco Dip
You're a thoughtful guy. Take something that won't already be there, like this easy-to-make 7 layer taco dip. Guaranteed to please.
These 18 Handsome Lunch Boxes & Bags for the Office Are Anything but Childish
Good-looking, functional totes worthy of transporting your snacks, sandwiches, and more.
Updated! The 10 Best Whiskies Under $50 That Don’t Start With Jack, Jim, Johnnie, or Jameson
Got your start with the major players but not sure what to order in the sea of mid-tier whiskey options?
The Coffee Lover’s Gift Guide
For anyone dreaming of a Flat White Christmas.
Beat Your Grill Insecurity and Impress Your Guests with These Tips from Top Chefs
Top tips from top chefs for confidently manning the BBQ.
How to Crack an Egg with One Hand Like a Short Order Cook
Want to master cracking an egg with one hand without breaking the yolk or having to scoop out a bunch of shell?
The Bachelor Bird: 5 Super Simple & Tasty Recipes For The Classic Rotisserie Chicken
Turns out eating healthy, fast, cheap, and delicious has been a grocery store staple forever.