Red Meat, Demystified: Your Guide to the Different Cuts of Beef Andrew Snavely 18 November,2020 All beef, no bull--read this before cooking your next steak.
Miss Eating Out? Make the Best Steak at Home with the Reverse Sear Method Stillman Brown 14 April,2020 Start using science to get a consistent doneness with a delicious sear, with this method employed by top restaurants.
Superbowl Offering: No-Bake 7 Layer Taco Dip Andrew Snavely 26 January,2020 You're a thoughtful guy. Take something that won't already be there, like this easy-to-make 7 layer taco dip. Guaranteed to please.
These 18 Handsome Lunch Boxes & Bags for the Office Are Anything but Childish Ali Zagat 21 January,2020 Good-looking, functional totes worthy of transporting your snacks, sandwiches, and more.
Updated! The 10 Best Whiskies Under $50 That Don’t Start With Jack, Jim, Johnnie, or Jameson Amos Kwon 1 January,2020 Got your start with the major players but not sure what to order in the sea of mid-tier whiskey options?
The Coffee Lover’s Gift Guide John David 4 December,2018 For anyone dreaming of a Flat White Christmas.
Beat Your Grill Insecurity and Impress Your Guests with These Tips from Top Chefs Stillman Brown 1 September,2018 Top tips from top chefs for confidently manning the BBQ.
How to Crack an Egg with One Hand Like a Short Order Cook Ali Zagat 28 February,2018 Want to master cracking an egg with one hand without breaking the yolk or having to scoop out a bunch of shell?
The Bachelor Bird: 5 Super Simple & Tasty Recipes For The Classic Rotisserie Chicken Stillman Brown 11 October,2017 Turns out eating healthy, fast, cheap, and delicious has been a grocery store staple forever.