How to Dice an Onion Like a Chef – A 30 Second Visual Guide
Get perfectly diced onions fast with this simple technique.
Food & Cooking
Slow Cookers: Gourmet the Easy Way
Delicious, home-cooked meals that are ready the minute you get home.
Building Bitters: A Look Into the Process of Making Your Own Cocktail Bitters
Bitters are a key ingredient in some of the best cocktails. Make them even better and more unique by making your own.
A Simple Guide to Pairing Beer with Food
Great beer tastes even better when you surround it with the right things - friends, sports, and of course, food.
The Perfect, Easy (and Healthy) Office Lunch
Save money, time, and eat healthier. It tastes pretty darn good too.
The Rub on Grills: An Intro to Dry Rubs and Wet Rubs
As long as you've got your cook times down, you're probably making some pretty good food on the grill. But if you want to turn good into great, it's time to master the art of dry and wet rubs and open... [more]
Five Myths About Vegetables
Vegetables have been credited with a lot of accomplishments, in their time. They are the boy scouts. The good guys. The foods that help your body stay healthy and fight off a variety of maladies. But ... [more]
Know It All: Why Does Bottled Water Have an Expiration Date?
What happens on that fateful date? Does it disappear? Does it suddenly become toxic? How does the purity of clean water sealed in a container suddenly become compromised?
Six Supposedly Feminine Skills That Every Man Should Master
Admittedly, in our current world, the thickheaded male perspective of "this is a man's job and that is a woman's job" is thankfully dwindling by the day, but there are still a great deal of guys out ... [more]