Invented in Philadelphia around 1732, this cocktail recipe is about as American as they come.
The secret to this drink's flavor is homemade caramel syrup.
A delicious dry cocktail with prominent notes of apricot.
Two tasty derby recipes worth a try.
An accent of lemon balances the boutique vermouth in this vibrant drink.
Quality, fresh brewed coffee is the key to this drink.
Hints of herb and spice give this mild scotch cocktail flair.
Spice, herb, and notes of licorice add depth to this smooth drink.
An interesting twist on the true-blue recipe will bring the booze further to the front of this long drink.