The Secret to Making Cheap Beef Tender (Hint: It’s Not How You Cook It) [Video]

Dan Souza, senior editor at Cook's Illustrated shows how flank steak can be almost as tender New York strip.

Andrew Snavely

Andrew is the founder and editor of Primer. He's a graduate of American University and currently lives in Los Angeles. Read more about Primer on our About page. On Instagram: @andrewsnavely and @primermagazine.

Food & Cooking Grilling

Tired of Blowing Out Your Jeans? This Denim Has Kevlar Built In

Ali Zagat 21 April,2019

You can wear them every day. And you’ll probably never wear them out.

This Spring Business Casual Capsule Wardrobe Makes Dressing for Work Effortless + 12 Outfit Examples

Mike Henson 16 April,2019

A few key pieces are all you need to take on your spring work style and create almost endless possibilities. Don’t get overwhelmed; we’ll walk you through it step by step, with 12 examples to get ... [more]

33 Affordable Home Decor Picks No One Will Believe You Bought on Amazon

We combed through Amazon's new home category, and found 33 well-designed (and well-reviewed) items to elevate your space that won't drain your retirement fund.

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