The Cabaret Variant Cocktail Recipe
A lean gin cocktail with sweet herbal notes
Equipment
- Bar spoon
- Cocktail Strainer
Ingredients
- 2.5 oz. Gin New Amsterdam
- 1.5 oz. Aperitif Dubonnet Rouge
- 1 dash Orange bitters Reagans'
- Rinse Pastis Pernod
- Lemon twist Garnish
Instructions
- Rinse a chilled cocktail glass with pastis.
- Combine gin, Dubonnet and bitters in a pint glass over ice and stir thoroughly. Strain into cocktail glass. Garnish with a lemon twist.
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