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The Ides of March Cocktail Recipe
A pleasing rum cocktail with a tremendous depth of flavor
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Total Time
5
minutes
mins
Course
Drinks
Servings
1
Drink
Equipment
Pint Glass
Bar spoon
Cocktail Strainer
Double rocks glass
Ingredients
1x
2x
3x
.5
oz.
Tariquet VSOP Armagnac
Tariquet VS
.5
oz.
Lemorton Selection Calvados Domfrontais
Calvados Daron
.5
oz.
El Dorado 15yr Rum
El Dorado 5 Year
.5
oz.
Rhum J.M. VSOP
Rhum Clement VSOP
1
tsp.
Cointreau Guignolet
Rothman & Winter Cherry
.5
tsp.
Cinnamon
Lemon peel
Instructions
Combine all ingredients in a pint glass over ice and
stir
thoroughly.
Strain into a chilled, ice-filled double rocks glass. Twist a lemon peel over the glass and discard the peel.
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