The Honeymoon Cocktail Recipe
An elegant apple brandy cocktail.
Equipment
- Cocktail shaker
- Cocktail Strainer
Ingredients
- 2 oz. Apple Brandy (Calvados Daron)
- .5 oz. Curacao (Pierre Ferrand)
- .5 oz. Benedictine Benedictine
- .5 oz. Fresh lemon juice
- Lemon twist Garnish
Instructions
- Combine all ingredients in a cocktail shaker over ice and shake thoroughly.
- Strain into a chilled cocktail coupe. Garnish with a lemon twist.
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