The Amaretto Sour Cocktail Recipe
A silky sweet bourbon cocktail
Equipment
- Cocktail shaker
- Cocktail Strainer
Ingredients
- 1.5 oz. Amaretto Luxardo
- .75 oz. High-proof bourbon Knob Creek
- 1 oz. Fresh lemon juice
- 2 oz. Simple syrup
- .5 oz. Egg white Lightly beaten
- 2 dashes Aromatic bitters The Bitter Truth
- Luxardo maraschino cherry Garnish
Instructions
- Combine all ingredients in a cocktail shaker WITHOUT ICE and shake for a few seconds (this is called “dry shaking” and helps the egg whites blend). Then add ice, and shake very thoroughly. Strain into a chilled, ice-filled rocks glass. Garnish with a Luxardo maraschino cherry.
Tried this recipe?Let us know how it was!