The Primer's Easy Eggnog Recipe
A creamy and delicious beverage
Two cocktail glasses
Combine egg, maple syrup, vanilla extract and bitters in a metal bowl and whisk until well broken up and mixed together. Empty bowl into an ice-filled cocktail shaker and add liquor, milk, and cream. Shake very thoroughly to combine, and strain into one big, chilled pint glass, or two cocktail glasses. Garnish with finely grated nutmeg.