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	<title>Comments on: High Marks: Presenting the Perfect Plate</title>
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	<description>Not Your Typical Men's Magazine.</description>
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		<title>By: Jim@Grilling Tips</title>
		<link>http://www.primermagazine.com/2008/learn/high-marks/comment-page-1#comment-10784</link>
		<dc:creator>Jim@Grilling Tips</dc:creator>
		<pubDate>Sat, 25 Jun 2011 16:07:47 +0000</pubDate>
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		<description>Diversity sounds like a really interesting thought. Adding strawberries to a plate of chicken does ring alarm bells in my head but anyway I get what you mean.</description>
		<content:encoded><![CDATA[<p>Diversity sounds like a really interesting thought. Adding strawberries to a plate of chicken does ring alarm bells in my head but anyway I get what you mean.</p>
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		<title>By: Wayne</title>
		<link>http://www.primermagazine.com/2008/learn/high-marks/comment-page-1#comment-230</link>
		<dc:creator>Wayne</dc:creator>
		<pubDate>Mon, 30 Jun 2008 15:41:09 +0000</pubDate>
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		<description>looks goooood</description>
		<content:encoded><![CDATA[<p>looks goooood</p>
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		<title>By: Jason D</title>
		<link>http://www.primermagazine.com/2008/learn/high-marks/comment-page-1#comment-229</link>
		<dc:creator>Jason D</dc:creator>
		<pubDate>Mon, 30 Jun 2008 15:40:40 +0000</pubDate>
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		<description>I agree, as a budding chef taste and exhibition are equally important.</description>
		<content:encoded><![CDATA[<p>I agree, as a budding chef taste and exhibition are equally important.</p>
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		<title>By: Dylan</title>
		<link>http://www.primermagazine.com/2008/learn/high-marks/comment-page-1#comment-228</link>
		<dc:creator>Dylan</dc:creator>
		<pubDate>Mon, 30 Jun 2008 15:31:54 +0000</pubDate>
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		<description>I&#039;ll keep this in mind on Friday.</description>
		<content:encoded><![CDATA[<p>I&#8217;ll keep this in mind on Friday.</p>
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